Amount of 24:1 monounsaturated fatty acids in Sausage, Italian, pork, mild, raw

Sausages and Luncheon Meats

In 100 g (Grams) of Sausage, Italian, pork, mild, raw there is 0.003 g of 24:1 monounsaturated fatty acids. Change amount

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24:1 monounsaturated fatty acids

24:1 monounsaturated fatty acids is a nutrient present in many other foods. The below table lists foods high in 24:1 monounsaturated fatty acids other than Sausage, Italian, pork, mild, raw.

Spices, mustard seed, ground 0.644 g 0.64%
Lamb, New Zealand, imported, brains, cooked, soaked and fried 0.287 g 0.29%
Lamb, New Zealand, imported, brains, raw 0.181 g 0.18%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.145 g 0.14%
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 0.131 g 0.13%
Oil, spotted seal (Alaska Native) 0.13 g 0.13%
Fish, salmon, king, with skin, kippered, (Alaska Native) 0.11 g 0.11%
Oil, beluga, whale (Alaska Native) 0.1 g 0.1%
Fish, swordfish, cooked, dry heat 0.09 g 0.09%
Oil, bearded seal (Oogruk) (Alaska Native) 0.08 g 0.08%
Fish, swordfish, raw 0.076 g 0.08%
Fish, salmon, king (chinook), raw (Alaska Native) 0.07 g 0.07%
Seeds, flaxseed 0.064 g 0.06%
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 0.061 g 0.06%
Margarine, regular, 80% fat, composite, tub, with salt 0.061 g 0.06%
Mustard, prepared, yellow 0.051 g 0.05%
Oil, flaxseed, contains added sliced flaxseed 0.05 g 0.05%
Fish, salmon, pink, cooked, dry heat 0.04 g 0.04%
Fish, salmon, sockeye (red), raw (Alaska Native) 0.04 g 0.04%
Fish, salmon, red, canned, bones removed (Alaska Native) 0.04 g 0.04%
Sausage, Italian, pork, mild, raw

Sausage, Italian, pork, mild, raw is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, Italian, pork, mild, raw are listed below.

Water 56.44 g 56.44%
Energy (calorie) 290 kcal
Energy (joule) 1212 kJ
Protein 13.9 g 13.9%
Total lipid (fat) 24.26 g 24.26%
Ash 2.42 g 2.42%
Carbohydrate, by difference 2.97 g 2.97%
Fiber, total dietary 0 g
Sugars, total 1.19 g 1.19%
Glucose (dextrose) 1.19 g 1.19%
Calcium, Ca 12 mg 0.01%
Iron, Fe 1.77 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 126 mg 0.13%
Potassium, K 211 mg 0.21%
Sodium, Na 563 mg 0.56%
Zinc, Zn 1.91 mg
Copper, Cu 0.064 mg
Manganese, Mn 0.032 mg
Selenium, Se 11.3 µg

Nutrients in Sausage, Italian, pork, mild, raw